325 SEYMOUR STREET

Issue date

May 20, 2022

Project value

$250K

Project type

Renovation

Building type

—

Commercial category

Restaurant

Description

Field Review - Addition / Alteration - Interior alterations to demise the existing restaurant shell space into two units 325 Seymour (restaurant) and #125 - 333 Seymour (office). Work to include first tenant improvements to 325 Seymour St while changing the use from Restaurant Shell to Restaurant (Group D, low occupancy A2 occupant load max. 30 persons as per Division B, 3.1.2.6) on the first floor of this existing commercial building on this site. Tenant: Deville Coffee Schedule A & Schedule B Architectural - Mary Joann Zulueta - 403-618-6079 Schedule B Mechanical, Plumbing & Electrical - Moortaza Bhaiji - 403-460-2277 Separate sprinkler permit required OK for field review as per DBI Rob Rattray, 12 April 2022. Note: 1) Separate Permits will be required for first tenant improvements for #125 - 333 Seymour St 2) The maximum number of occupants at any given time in 325 Seymour St is 30 Occupants per submitted occupant load calculation and 3.1.2.6 3) A permanent sign, with lettering not less than 50 mm high with a 12 mm stroke, indicating 30 persons max, shall be posted in a conspicuous location near the suite’s principal entrance 4) Storefront glazing is to remain clear and unobstructed. No translucent or opaque film, artwork, shelving, display case, curtains or similar elements are to be installed on or directly outside or inside of the approved glazing. 5) Separate permit required for any outdoor seating

Contractor

Blue Rock Construction Management Ltd

Permit status

Issued

Applicant

Brian Milne DBA: BRC Management Ltd

5 other permits on record.